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PAWAR VIJAYKUMAR BALAJI Seward, captain, Kichan Supervisor

Latur, Maharashtra, India Vijay-resume.pdf
Arrange the parties & handle the partiesMaintain the cleaning & HygineReceiving and attending guestTaking the order and serving the food
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 Applying Position As Steward    

Ø  EDUCATIONAL BACKGROUND

o   I.H.M in (International college of Hotel Management) (Latur) 1 Year Diploma in Hospitality Management (2021- 2022)

o   Batchelor Of Art Percuing Third year (Yashwantrao Chavan Maharashtra Open University )(Nashik) ( 2021 – 2022 )

o   H.S.C. IN( Shree Shamgeer College, shivni(ko) (2015-2016)

 

Ø  WORK EXPERIENCE

o   Worked 2 year as a captain at Akshay Hotel Pure Veg in Pune.

o   Worked 6 Months as a captain at Hotel Embassy International in Latur.

o   Worked 1 year as a Kichan Supervisor at Samruddhi Hotel Veg & Non Veg in Dhayri, Pune.

o   Working as a  Seward in Vrinda Hotel in Latur (03 jan,2022 to till date.)

 

 

Education

2020-2022 B.A at YCMOU UNIVERSITY NASHIK

PASS

2021-2022 Diploma in Hospitality Management at International college of hotel managment latur

pass

Experience

2 year 6 monts captain at .

o   Worked 2 year as a captain at Akshay Hotel Pure Veg in Pune.
o   Worked 6 Months as a captain at Hotel Embassy International in Latur.

1 year Kichan Supervisor at .

o   Worked 1 year as a Kichan Supervisor at Samruddhi Hotel Veg & Non Veg in Dhayri, Pune.

03 jan,2022 to till date. Seward at .

o   Working as a  Seward in Vrinda Hotel in Latur (03 jan,2022 to till date.)

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