Applying Position As Steward
Ø EDUCATIONAL BACKGROUND
o I.H.M in (International college of Hotel Management) (Latur) 1 Year Diploma in Hospitality Management (2021- 2022)
o Batchelor Of Art Percuing Third year (Yashwantrao Chavan Maharashtra Open University )(Nashik) ( 2021 – 2022 )
o H.S.C. IN( Shree Shamgeer College, shivni(ko) (2015-2016)
Ø WORK EXPERIENCE
o Worked 2 year as a captain at Akshay Hotel Pure Veg in Pune.
o Worked 6 Months as a captain at Hotel Embassy International in Latur.
o Worked 1 year as a Kichan Supervisor at Samruddhi Hotel Veg & Non Veg in Dhayri, Pune.
o Working as a Seward in Vrinda Hotel in Latur (03 jan,2022 to till date.)
PASS
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o Worked 2 year as a captain at Akshay Hotel Pure Veg in Pune.
o Worked 6 Months as a captain at Hotel Embassy International in Latur.
o Worked 1 year as a Kichan Supervisor at Samruddhi Hotel Veg & Non Veg in Dhayri, Pune.
o Working as a Seward in Vrinda Hotel in Latur (03 jan,2022 to till date.)